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Events
Workshops
Seminars
Webinar
Conferences
Cultural Events
Summits
Education Programs
Demonstration
Industrial Visit
National & International Events
Alumni
Our Alumni Our Pride
Alumni Speaks
Alumni Achievements
Industry Speaks
Mentorship Committee
Training and Placement Cell
Why D Y Patil ?
Top Recruiters for Placement
Comapanies Pie Chart
Top Recruiters for Internship
Congratulations for Internship
Student Placement
Student Placement Video
Benefits of Placement
Benefits of Internship
Placement & Internship Brochure
Contact Us
Telephone Directory
Campus MAP
Campus Life
Accomodation
Sports Facility
Cultural Facility
Clubs & Society
Medical Facility
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Recognition , Affiliations & Accreditations
Parents Teachers Meeting
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Monthly Progress Report
Annual Report
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Programs
Under Graduate Programs
Post Gradute Programs
Diploma Programs
Ph.D Programs
Certificate Programs
Academics
Time Table
Student Attendance
Academic Awards
Role of Honours
List of Holidays
Community Activities
Roadmap of 5 Years
Faculty
Non-Teaching
Curriculum
PO's ,CO's & Analysis
Graduate Attributes
Course Objective
Infrastructure
Basic Training Kitchen
Advance Training Kitchen
Quantity Training Kitchen
Culinary Kitchen
Studio Kitchen
Food Media Lab
Bakery 1
Bakery 2
Bakery 3
Basic Training Restaurant
Advance Training Restaurant
Bar and Wine Traning Restaurant
Front Office Lab
Accomodation Lab
Computer Lab
Research
Publications
Book Publications
Research Data
Research Heads
Research Message
Research Awards
Research MOUs & Collabrations
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Research Projects
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Research Policy
Norms & Standards for Research Proposal
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Fee Structure
Admission FAQ's
Eligibility Criteria
Document List
Cancellation Policy
Refund Policy
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B.Sc Hospitality Studies - VPSM
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Main Content
Webinar on menu Labelling Regulations for Hospitality Industry by Ms.Rashida Vapiwala
